Half the fun of traveling is trying the cuisines associated with the destinations we're visiting. Each country, city, and even town, has its own twist on a food style and for the brave among us, this can be a huge part of a vacation adventure. With a seemingly endless number of cuisines and cooking styles out there, saying it's a challenge finding something new to try is an understatement... But not because the options are few and far between. There's so much to see, do, and experience out there, from each flavor and appetizing visual, that sometimes, we need a little help in tackling our next favorite food.
While many of us are not on vacation right now, have had to cancel travel plans, or are just craving something new and different, there's one for-sure way to determine what to try. Based on which vacation style and location a traveler prefers, there are undoubtedly some foods to match. Whether cozy and comforting is your style or something spicy and exotic is preferred, your dream vacay is all we need to discover your new favorite dish. Ready? Let's jet! Metaphorically, of course.
Vacation Preference: A Ski Chalet Somewhere Cozy
Not everyone desires sandy beaches and warm, ocean breezes on the dream getaway. Some prefer the comfort of the indoors, choosing fuzzy wool socks over stylish bikinis, and plush throw blankets over sandy beach towels. For those who would rather watch a gentle snowfall in the mountains rather than waves lapping at the shore, the corresponding cuisine would be something filling, satisfying, and comforting; the warm-you-from-the-inside-out type of feel.
There are a couple of cuisines that are well-known for this. Indian cuisine is known for its bold flavor and spice, but also for having spices that seem to give off warmth from the first bite. Bright curries, warm rice dishes, and Masala Chai tea are all part of India's most beloved dishes. Another cuisine to try is that of the UK - from comforting Shepard's Pie to beef stew and fish 'n chips, these warm dishes are the perfect accompaniment to a snow day.
Vacation Preference: An All-Inclusive At A Tropical Setting
Travelers who prefer the warmer weather need something to cool them off, right? Or maybe flavors are preferred at spicy temps to match exotic surroundings? Either way, there's definitely a cuisine style to suit that. With lazy days on the beach soaking up all the sun has to offer, nothing goes better with a salty breeze than Jamaican food. It might sound cliché considering the vacation preference, but there's a reason authentic Jamaican food is so popular in the Caribbean! Tropical flavors blend seamlessly to create bold spice and plenty of options, each served with a squeeze of lime or some coconut water.
Alternately, Thai food is a great choice. Semi-transparent spring rolls showing off vibrantly-colored veggies and a bowl of pad Thai are perfect for a light lunch before hitting the beach. Thai curry exudes flavor in both broth and fresh ingredients, truly speaking to the island lifestyle.
Vacation Preference: Something Shrouded In History And Maybe Some Mystery
For history lovers, chances are, cuisines that feel magnetic are those which are also steeped in history. Anything European, such as classic German or Polish food, will be an instant winner. Not only do the roots of these cuisines go back relatively far, but those from these countries are still serving meals up in a traditional, authentic style. Who says bratwurst or pierogis can't make for a delicious, appetizing, and timeless meal?
Alternately, trying something even more exotic, such as Romanian food, might be just the ticket. Romania is home to dishes that haven't changed much over the years, and tradition is still a staple in how certain dishes, such as cabbage rolls and sweet bread, are prepared.
Vacation Preference: A Nature-Lover's Haven, Somewhere With A Breeze
For those who were rather be immersed in the woods, the best cuisine to try should be as equally intertwined with nature. Copenhagen's farm-to-table style is one that would mesh perfectly with a vacation preference such as this. Known for their foraging, restaurants in Copenhagen make good use of local plants and create dishes that are flavorful, yet balanced, reflecting both nature and the environment.
Additionally, Peru is home to some of the most innovative techniques in molecular gastronomy, incorporating fresh ingredients to create beautiful plates. The seafood is always fresh and the main ingredients will inevitably shine in any dish, so Peruvian cuisine should definitely be placed high on the list of those who prefer a cabin in the woods.