People travel for different reasons. Some to escape adverse weather patterns, others to explore new places. But who knew food is also a crucial aspect of adventure?
Boston has so many things to its name that put it on the world map. From its spicy baked beans to the Boston Marathon, the city is indeed a global tourism powerhouse. However, there is one underrated trait about the city, which is its authentic chowder.
These are the best places to find the most authentic chowder in Boston.
10 Lobstah On A Roll
Lobstah On A Roll is a small locally owned restaurant known to create spicy meals that keep clients coming back. As the name suggests, lobster rolls are a popular delicacy here, but that doesn’t undermine the significance of other meals. Clam and lobster chowder served here is nothing like before. One mini-bowl is never enough. This authentic chowder is a great way to connect with the Boston culture.
9 Bostonia Public House
Bostonia Public House is a downtown upscale restaurant popular for its authentic dishes. The joint is designed to be family-friendly, and the customer service is true to its word. Lobster rolls are common items on their menu for obvious reasons. Even then, the clam chowder still has a special place here. Sipping a bowl of thick clam broth spoon by spoon is such an authentic way to connect directly with Boston traditions.
8 Summer Shack
Boston’s culinary revolutionary is traced back to the 80s with Chef Jasper White being part of it. Jasper is the brains behind Summer Shack Restaurant and everything about it is superb. From its snacks to the main dishes, the Summer Shack lives up to the billing of a waterfront restaurant. Thanks to Chef White’s skills, the restaurant started serving a bowl of chowder. This delicacy exists to date with chives being part of the bowl.
7 Legal Harborside
Ordering food from an online platform is one thing and dining in while learning the story behind the food and joint is another. The clam chowder at Legal Harborside has a huge history that dates back to the days of President Reagan. Since then, chowder has had a great significance, especially during presidential inaugurations. Ordering chowder with a lobster roll is the real deal.
6 Legal Sea Foods
Chowder doesn’t have to be confined to clams alone. Getting innovative and incorporating other components can also be great. Boston restaurants never shy away from experimenting with chowder, and they are never wrong. An example is a chowder at Legal Sea Foods, which is thick and heavily seasoned with salt pork and tasty herbs.
5 Shaking Seafood
Seafood restaurants are the perfect place to find chowder and Boston knows this best. While the garlic Cajun sauce is preferred when serving combos, clam chowder isn’t any lesser. If anything, it can still stand out as a meal of its own. Taking a full bowl of clam chowder, a popular soup in the US, at Shaking Seafood is more than the average udon soup bowl.
4 Boston Sail Loft
The best part about Boston is that chowder is served the way the customer wants. Whether it is in a bowl or a cup, both are acceptable, and their rates are different. Same way, the customer dictates the munchies they want in their chowder. Best still, the chowder doesn’t come on its own. There is always an accompaniment depending on the taste of the client. Pairing chowder with mussels is a signature combo in Boston Sail Loft.
3 James Hook & Co
A good restaurant is known not for the reviews it gets online but for the accolades, it has to its name in real-time competitions. James Hook & Co is a two-time champion of Boston Chowder Fest. The awards are not given on a silver plate. Instead, they are rewarded because of the good work they do behind the service bay. This spot has made a name for itself in the world of classic chowder. Served with fresh clams and potatoes, this chowder gives vacationers the real Boston identity.
2 East Coast Grill
The name of this spot is a polite reminder to the vacationers of where exactly they are: the Mighty East Coast. Once people go East Coast, they never go wrong and Chef Jason Heard has proved this for a fact. Situated in Inman Square, this restaurant rolls vacationers back to yesteryears and treats them to a classic chowder. Here, fresh whole clams swim in heavy cream along with white wine, bacon, grilled corn, and potatoes. Pureed chipotles are also added and are responsible for the hot nature of East Coast Grill chowder.
1 Warren Tavern
Boston vacationers in search of soups and chowder are treated to a good one here. Be it hot, normal, or spicy, the chowder is served exactly how the vacationers want it. Chefs in this hotel take the chowder game a notch higher. Real clams are dipped into the chowder, meaning a mini-bowl of the same is more or less the same as a complete meal.