America has always been a country with a craze for good food like no other. And when in San Francisco, steak is always a good idea. Myriad restaurants and steakhouses cropping up every day in the city is the proof. No matter whether it is a celebration, gathering or simply an evening hunger pang, indulging in these juicy delicacies is the best way to treat yourself.

Related: 5 Cheapest (& 5 Most Expensive) Michelin Star Restaurants in San Francisco

The glamorous city of San Francisco is a paradise for meat lovers and you will never leave disappointed if you are looking for a feast. Here is a list of 10 best steakhouses in San Francisco that deserve a visit.

10 Harris’ Restaurant

Harris’ is a San Francisco steakhouse and a landmark address on Van Ness Avenue. With a history of serving the most delectable steaks for the past 35 years, Harris’ is the most sought-after steakhouse in San Francisco. The highest quality corn-fed Angus beef is dry-aged for three weeks to bring out the maximum flavor. The brass chandeliers, large leather booths, and the dark wood furniture guarantee a luxurious ambiance.

The award-winning menu includes the signature Porterhouse Steaks and bone-in New York Steaks, which are absolutely praiseworthy. It also offers a selection of enticing wines that are bound to make your evening exceptional.

9 Bobo’s

Located at Lombard Street, Boboquivaris, commonly known as Bobo’s, is famous for its scrumptious steaks and crab. The restaurant has constantly been adding feathers to its cap by winning numerous awards. It has also found its spot on the recommended list by Restaurant Guru in 2019.

The premium steaks are aged four to six weeks and cooked medium rare to enhance the flavors. The garlic and rosemary complement the flavors of steak to perfection, making it the most delicious steak you will ever have. You will get a glimpse of unbelievable innovation in almost all the dishes at Bobo’s, but the porterhouse deserves a special mention.

RELATED: 10 Best Steakhouses In New York City

8 Leatherneck Steakhouse

The Marine’s Memorial Hotel has a pleasant surprise for steak lovers on its 12th floor in the form of the Leatherneck Steakhouse. The spectacular panoramic view of the city combined with live piano music and world-class steaks makes this an ideal restaurant to relax in.

The blend of modern and traditional approaches in cooking is the secret behind its vast success. The Broad Dinner menu includes prime rib and rib-eye, which are listed as a favorite by many of its guests. The classy restaurant has won the well-deserved Diner’s Choice Award in 2018 and hopes to exceed the guest’s expectations every time they visit.

7 Espetus Brazilian Steakhouse

As the pioneer authentic steakhouse in the Bay Area, Espetus was established in 2003. The taste and texture of the slowly roasted cuts on a mesquite grill are commendable. The restaurant vouches to provide a real Churrascaria (Portuguese barbeque) experience with an elegant ambiance and exemplary Brazilian cuisine.

Starting from the signature sirloin steak to the robust flap steak it offers a range of 14 cuts of flavored and juicy meat. Even Brazil’s national liquor cachaça is put to use brilliantly in the Brazilian Mojito and Capirinha which is extremely refreshing. Indulging in the Brazilian style creamy custard after the steak is a perfect way to treat yourself.

6 Morton’s, The Steakhouse

No list of best steakhouses is complete without the mention of Morton’s. Located at the popular Union Square, Morton’s has completed 23 glorious years in San Francisco. With its best recipes published in Morton’s Steak Bible and Morton’s The Cookbook, it still attracts visitors from all over the world.

The genuine hospitality and the high-quality steaks have to be credited for its success. The USDA prime-aged beef is custom cut according to the specifications of Morton’s and it never disappoints. The steakhouse justifies its tagline – “the best steak anywhere.” The Alaskan King crab legs and colossal shrimp top the chart of its lip-smacking seafood menu.

RELATED: The 10 Best Steakhouses In Los Angeles

5 EPIC Steak

For a quintessential patio dining experience, you can head to EPIC Steak house at the Embarcadero without a doubt. The bonus is that you get to have “Epic Steaks” while enjoying a stunning view of the city. Designed by the famous Pat Kuleto, the award-winning unique interiors promise a dramatic experience and breath-taking views of the bay.

The environment-friendly practice of using only organic local produce, without any hormones or antibiotics is inspirational. The A5 Wagyu Tasting, featuring Imperial, Miyazaki and Snow beef cuts is the most popular dish on the menu. To double the joy, they even have happy hours with exciting deals.

4 House of Prime Rib

Visiting the House of Prime Rib deserves a place on your to-do list while in San Francisco. The roasted meat is carved at your table and you decide the specifications. They have a unique House of Prime Rib cut along with classics like the City Cut and the English cut. And if your appetite is on the heavier side, you will love the King Henry VIII cut.

Unlike many other steakhouses, the House of Prime Rib equally appeals to children as they are offered a special menu topped with ice cream and milk. The traditional décor creates a cozy ambiance for a perfect evening.

3 5A5 Steak Lounge

A steak house that promises to pamper all your 5 senses with its impeccable flavors, touch, smell, sight and sound, the 5A5 on Jackson Street is a must-visit. The highest-grade beef, A5 100% Japanese Wagyu cooked with utmost perfection is a part of the premier menu. The top-notch quality Angus beef and Australian “Kobe” also raises the bar of high standard steaks.

A memorable dining experience is guaranteed in the dome-shaped restaurant as they offer a souvenir of the steak you had. With cocktails starting as low as $9 the happy hour is the ideal time to visit the 5A5.

2 John’s Grill

John’s Grill located on Ellis Street has been proudly hosting celebrities, politicians, and many other well-known faces for more than a century. It was established in 1908 and soon became a San Francisco landmark. The bone-in New York steak with a secret twist is John’s signature dish and the taste has not changed since the beginning.

The restaurant gives a glimpse of historic architecture with its dark paneled walls and period furnishing. The walls display portraits of several influential individuals from the world of politics. There is a room inspired by the Hammett classic, The Maltese Falcon and features the statue of the famous bird itself, which is a major attraction.

1 Roka Akor

The Roka Akor amazed the American culinary world by proving that it’s not just sushi that the Japanese cuisine has in store. The special Japanese Wagyu beef and seafood with Japanese herbs are loved by guests from all over the world. The name Roka is derived from the Japanese word Ro- meaning hearth and KA – meaning fire. To complement the title, they have a 12-foot robata grill at the center of the restaurant, which creates a warm ambiance.

The Michelin Guide recommended restaurant has a wide range of gluten-free and vegan-friendly choices too. The award-winning choice of whiskeys at Roka Bar is beyond excellence.

NEXT: The 10 Best Steakhouses In Washington D.C.